Gourmet Kitchen Cookware :: Electrics - Small Appliances :: Electric Woks :: Breville Gourmet Electric Wok
Breville Gourmet Electric Wok
This stylish and easy-to-use Breville electric wok is designed for quickly cooking large dishes from stir fries and soups to meat entrees and rice dishes. The generous-sized, 6-quart wok is ideal for deep-frying foods too. The 425 F high-searing temperature makes this the only nonstick electric wok that truly models authentic Asian-style gas cooking. The ultra-durable cooking surface is designed of Titanium-infused layers coated with four layers of exclusive scratch-resistant materials. The easy-clean nonstick surface requires no added cooking oil so you can prepare healthier foods. A special steam vent in the domed tempered glass lid adjusts for preferred moisture in each dish. All cooking parts are dishwasher-safe. Instruction booklet includes 34 recipes.
Product Features
- Cooking surface is quadruple-coated with exclusive scratch-resistant materials on top of Titanium-infused layers
- Ultra-durable nonstick finish allows the use of metal utensils without damage to the coating
- 6-quart capacity is ideal for cooking large quantities
- 15 precision-controlled temperature settings ensure accurate cooking of any dish
- 1,500 watts of heating power provide for quick and thorough cooking
- Exclusive high wall "butterfly" heating element offers a high-sear temperature of 425 F
- Detachable base is fully submersible in the sink and is dishwasher-safe
- Cook N' Look tempered glass lid lets you monitor foods cooking progress without lifting the lid
- Domed-shape lid allows for the cooking of a large meal
- Lid's steam vent adjusts for the ideal amount of trapped moisture for any dish
- Easy-to-grip side handles are designed for ergonomic comfort and safe lifting
- Exclusive Assist Plug features a built-in finger hole for safe and effortless removal from the outlet
- All cooking parts are dishwasher-safe
- Capacity: 6 quarts
- Spatula/slotted spoon
- Instruction booklet with 34 recipes for soups, entrees, stir-fries, curries and rice dishes.
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